At Benihana, your hard work is more than just a job, it's a career opportunity. It's a building block to a successful future in the world of business and hospitality. Our people are our secret sauce to our success and mission of Creating Great Guest Memories. We are always looking for individuals who have what it takes to grow with us and share in our success.
Position Summary: The Sushi Chef is responsible for preparing sauces and sushi items for our guests in accordance with the restaurant's food preparations and service guidelines. Primarily works in front of guests while preparing foods at the sushi bar and ensuring a fun and inviting experience. Monitors and ensures the portioning of foods prepared at the sushi bar and maintains the cleanliness and sanitation of the sushi bar area and equipment.
Essential Functions and Responsibilities: In accordance with the restaurant's service and cooking procedures:
Job Requirements: Must successfully pass the Company's sushi chef training program and cooking procedures. Previous experience as sushi chef highly desirable. Culinary degree a plus. Approved food handling training as required by local laws.
Here are some of the sizzling benefits of working for us:
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